Indonesia’s Organic Coconut Sugar Exporter, Best Quality at The Best Price!
Indonesia is one of the largest coconut sugar producing countries and is an exporter throughout the world.
On the island of Java, coconut farmers harvest the sap or nectar of the coconut flower, which is the basis for organic coconut sugar. In the forests of Java, organic certified coconut farmers harvest coconut nectar gathered from the flower of the coconut tree. The farmers take the nectar home where it is then boiled and reduced into sugar blocks. These blocks are sold to a local processing facility which finally processes the bricks into granulated organic coconut sugar. The agronomists support the farmers with training and technical support. In addition, quality management support should be provided to the processing facility, to help to ensure the high quality and food safety of the organic coconut sugar.
Indonesia’s Organic Coconut Sugar Exporter
As organic certification has become a prerequisite for export and is seen as a guarantee of quality, this also represents significant potential. Farming practices largely conform to organic standards, making certification achievable at low cost and on a relatively short timescale. To turn the potential into reality and to access export markets, our product quality and processing efficiency is improved.
Why We Should Buy from Indonesia’s Organic Coconut Sugar Exporter?
The premium prices fetched in the export market, particularly in the organic certified market, present an opportunity for increased income for Indonesian coconut sugar producers. In line with the trend of growing global demand for organic coconut sugar, demand from exporters far outstrips the available supply.
By buying the organic coconut sugar straight from the coconut sugar export supplier , you are guaranteed to get the premium quality, best price and moreover you will help empower small farmers in Indonesia.